<resource xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://datacite.org/schema/kernel-4" xsi:schemaLocation="http://datacite.org/schema/kernel-4 http://schema.datacite.org/meta/kernel-4.1/metadata.xsd"><identifier identifierType="DOI">10.34820/FK2/WRECC3</identifier><creators><creator><creatorName nameType="Organizational">Irjayanti, Maya</creatorName><nameIdentifier nameIdentifierScheme="ORCID">0000-0001-7183-4924</nameIdentifier><affiliation>Fakultas Ekonomi dan Bisnis: KK ICT Based Management</affiliation></creator><creator><creatorName nameType="Personal">Anton Mulyono Azis</creatorName><givenName>Anton</givenName><familyName>Mulyono Azis</familyName><nameIdentifier nameIdentifierScheme="ORCID">0000-0003-1345-7555</nameIdentifier><affiliation>Fakultas Ekonomi dan Bisnis: KK ICT Based Management</affiliation></creator></creators><titles><title>How Does The Coffee Supply Chain Work in Indonesia?</title></titles><publisher>Telkom University Dataverse</publisher><publicationYear>2024</publicationYear><subjects><subject>Business and Management</subject><subject>Performance; Coffee; Supply Chain Model; Operation Reference</subject></subjects><contributors><contributor contributorType="ContactPerson"><contributorName nameType="Organizational">Irjayanti, Maya</contributorName><affiliation>Telkom University</affiliation></contributor></contributors><dates><date dateType="Submitted">2024-03-29</date><date dateType="Updated">2024-03-29</date></dates><resourceType resourceTypeGeneral="Dataset"/><sizes><size>510797</size></sizes><formats><format>application/pdf</format></formats><version>1.0</version><rightsList><rights rightsURI="info:eu-repo/semantics/openAccess"/><rights rightsURI="https://creativecommons.org/publicdomain/zero/1.0/">CC0 Waiver</rights></rightsList><descriptions><description descriptionType="Abstract">Indonesia is the fourth largest coffee-producing country in the world. Coffee beans produced in Indonesia are to meet not only domestic
consumption but also global demand. This study focuses on investigating to what extent the performance of the coffee supply chain in
Indonesia has been optimum and what factors contributing to the performance of coffee supply chain in Indonesia based on previous literature
findings. This research used mixed methods of qualitative and quantitative approach and applied a comparative study from relevant literature
in the global context to determine the supply chain performance weights in one area of sampling. The performance of coffee supply chain
was measured in West Java area as one of coffee producers in Indonesia. The supply chain performance weight was identified using the 
Supply Chain Operation Reference (SCOR) approach based on various supply chain performance attributes. The results showed that the score 
of supply chain performance for all attributes in West Java was 71 which equaled to “average” level. This research contributes to designing
a coffee supply chain model and identifies factors that require specific attention, particularly those that significantly impact supply chain
performance.</description></descriptions><geoLocations/></resource>